We’re taking a quick trip to Montreal for the long weekend, leaving tomorrow morning and returning to New York on Monday — just in time for fashion week. We haven’t been up to Montreal in a few years and are looking forward to checking out some of the new boutiques along St-Laurent Street and in the Old Port, comparing the latest drinking spots in Mile End vs. the Plateau, and introducing our American travel companions to the Quebecois “delicacies” of poutine and tourtiere (a sort of meat pie). Any last minute suggestions on what else we should do? (Besides taking in business meetings and promoting Corduroy of course…)
Corduroy in Montreal!
One Response to “Corduroy in Montreal!”
Leave a Reply
Current Issue - Issue IX
$20 USD | US & Canada $30 USD | International
Blog
Interview: Brandon Lee on Music and Fashion
Brandon Lee is certainly multi-talented. He's an avid photographer, the bassist for indie pop...
Read More...
The Return of Esteban Cortazar
Those who have followed Esteban Cortazar’s still-burgeoning career knows that the fashion wunderkind and...
Read More...
Latest Tweets
Poutine and tourtiere? Seriously? Not bagels, smoked meat, cheesecake…you passed up smoked meat for poutine?? Dude!